- No Trans Fats
- Low fat
- Non-GMO
Wheat & rye flatbread with cheddar, regato & emmental cheeses
| Ingredients Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Whole Grain Rye Flour, Cheese (Extra Mature Cheddar Cheese (Milk), Mature Cheddar Cheese (Cheddar Cheese (Milk), Potato Starch), Emmental Cheese (Milk), Regato Cheese (Milk)), Wholemeal Wheat Flour, Sugar, Onion Powder, Salt. |
| Contains Wheat, Rye, Milk. |
| May Contain Soy. |
Per 3 slices (21 g)
| Amount | % Daily Value* |
|---|---|
| Calories 90 | |
|
Fat 2 g
Saturated 1.5 g
+ Trans 0 g
|
3 %
7 %
|
| Cholesterol 10 mg | 3 % |
| Sodium 120 mg | 5 % |
|
Carbohydrate 13 g
Fibre 1 g
Sugars 1 g
|
4 %
4 %
|
| Protein 2 g | |
| Vitamin A | 2 % |
| Vitamin C | 0 % |
| Calcium | 8 % |
| Iron | 4 % |
| *5% or less is a little, 15% or more is a lot | |
