- No Trans Fats
- Low fat
- Non-GMO
Wheat and rye flatbread with chilli seasoning
| Ingredients Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin),Whole Grain Rye Flour, Sugar, Olive Oil, Honey, White Balsamic Vinegar, Sweet Chilli Seasoning (Salt, Garlic Powder, Dextrose, Onion Powder, Tomato Powder, Maltodextrin, Paprika Powder, Sugar, Flavour, Yeast Extract, Parsley, Barley Malt Vinegar Powder, Chilli Powder, Black Pepper, Lemon Juice Powder), Salt, Chilli Powder, Paprika, Dried Coriander. |
| Contains Barley, Wheat, Rye. |
| May Contain Milk, Soy. |
Pour 3 tranches (21 g)
| Teneur | % valeur quotidienne* |
|---|---|
| Calories 90 | |
|
Fat 1 g
Saturated 0 g
+ Trans 0 g
|
2 %
1 %
|
| Cholesterol 0 mg | 0 % |
| Sodium 140 mg | 6 % |
|
Carbohydrate 15 g
Fibre 1 g
Sugars 2 g
|
5 %
4 %
|
| Protein 3 g | |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 4 % |
| Iron | 4 % |
| *5% or less is a little, 15% or more is a lot | |
