• No Trans Fats
  • Low fat
  • Non-GMO

Wheat and Rye Flatbread with Toasted Onion and Balsamic Vinegar

Ingredients & Nutritional Information

Ingredients: Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Whole Grain Rye Flour, Toasted Onion, Sugar, Olive Oil, White Balsamic Vinegar, Nigella Seeds, Salt.

Contains: Milk, Wheat.

May contain: Rye, Soy.

Ingredients: Farine de Blé, Farine de Seigle Complet, Oignon Grillé, Sucre (Sucre de Betterave et/ou Sucre de Canne), Huile de Végétale, Vinaigre Balsamique Blanc, Graines de Nigella, Sel.

Contient: Lait, Blé.

Peut contenir: Seigle, Soja.


No recipes related to this product
Scroll to Top