Raspberry Ripple Ice Cream Sandwich
This flavoursome creamy treat is packed with the blissful tastes of vanilla ice cream and juicy raspberries sandwiched between slices of Muesli Crunch Crispbread.
RYVITA® Muesli Crunch Crispbread
2 tbsp raspberry jam
4 scoops vanilla ice cream
A handful of fresh raspberries
- For 2 ice cream sandwiches, spread 4 Muesli Crunch Crispbreads with the raspberry jam.
Take the ice cream out of the freezer and let it soften. Meanwhile, roughly crush half the raspberries with a fork.
- When the ice cream has softened, mix in the mashed raspberries with a fork. Quickly spread onto 2 slices of Muesli Crunch, squash the rest of the raspberries on top, then sandwich together with the remaining slice of Muesli Crunch (jam sides down). Enjoy (napkins at the ready!)
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