Prawns & Avocado

This classic combination makes lunch a little more luxurious. Try adding some silky slices of smoked salmon for an even more decadent treat.

  • Avocado
  • Prawns
  • Lemon Juice
  • Dill
  • Black Pepper
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  1. Sprinkle four slices of avocado with lemon juice and arrange them on top of your Ryvita® Crispbread.
  2. Top the avocado with two big, juicy king prawns then garnish with chopped dill and freshly ground black pepper.
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