Onion
­

Onion

  • No Trans Fats
  • Low fat
  • Non-GMO

Wheat and Rye Flatbread with Toasted Onion and Balsamic Vinegar

Ingredients
Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Whole Grain Rye Flour, Toasted Onion, Sugar, Olive Oil, White Balsamic Vinegar, Nigella Seeds, Salt.
Contains
Wheat, Rye.
May Contain
Milk, Soy.

Per 3 slices (21 g)

Amount % Daily Value*
Calories 90
Fat 1.5 g
Saturated 0.3 g
+ Trans 0 g
2 %
1 %
Cholesterol 1 mg 0 %
Sodium 70 mg 3 %
Carbohydrate 15 g
Fibre 1 g
Sugars 2 g
4 %
4 %
Protein 3 g
Vitamin A 0 %
Vitamin C 0 %
Calcium 4 %
Iron 4 %
*5% or less is a little, 15% or more is a lot
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